Dashen Restaurant & Lounge

Stewed lamb pieces simmered with red pepper sauce and spices.

Cooked lamb chunks flavored with butter, onion, jalapeños, pepper, and spices.

Short ribs well cooked with special sauce.

Curried lamb seasoned with spices (Mild).

Tender beef cubes sautéed with onions, jalapeños, tomato, and awaze paste.

Strips of beef sautéed with jalapeños, onions, and tomatoes ($13.95 lunch).

Marinated beef cooked with onions, garlic, spicy butter, and spices.

Raw or lightly cooked beef with mitmita, cardamom, cottage cheese, and spicy butter.

Raw tender beef cubes tossed in spicy butter, onions, jalapeño, and red pepper.

Beef cooked with spiced butter, onions, ginger, garlic, cardamom, and spices.

Crispy beef or lamb chunks sautéed with rosemary, onion, and peppers.

Beef or lamb cooked with fresh collard greens, onions, and garlic.

Collard greens sautéed with onions, green pepper, garlic, and spices.

Cabbage cooked with onion, carrots, potatoes, and spices.

Green beans and carrots cooked with garlic, ginger, and spices.

Lentils stew, potato, cabbage, carrot, beets, and yellow chickpeas.

Ground chickpea stew prepared with mild spices and olive oil.

Split red lentils simmered in a rich berbere sauce.

Yellow split peas cooked with onion, green pepper, and garlic (Mild).

Chopped marinated Tilapia fish with exotic spices, sautéed in butter (or oil) with onions and jalapeños.

Marinated chicken pieces stewed in spicy berbere sauce, served with a hard-boiled egg.

Tender chicken cubes sautéed with onion, jalapeños, tomatoes, and spices.

Tender chicken cubes sautéed with awaze sauce, onion, jalapeños, tomatoes, and spices.

Mild chicken stew simmered with turmeric, ginger, and garlic.

Sautéed shrimp with onions, red pepper, fresh garlic sauce, and bell pepper.

Minced filet fish, seasoned with Ethiopian spices. Served with injera.

Lentils or Beef wrapped in crunchy fillo dough.

Lettuce, tomatoes, onions, jalapeños with house dressing.

Grilled chicken, lettuce, tomatoes, onions, jalapeños with house dressing.

Tuna, lettuce, tomatoes, onions, jalapeños with house dressing.

Pieces of injera mixed with chopped tomatoes, jalapeños, onions and dressing.

Macaroni pasta with vegetables and spices.

Seven wings marinated in awaze hot sauce & served with fries.

Seasoned spicy fries.

Grilled or Fried chicken served on a roll with lettuce, tomatoes, and onions.

Served on a roll with lettuce, tomatoes, and onions.

Fish sandwich served on a roll with fresh toppings.

Includes: Shiro, Gomen, Kik Alicha, Yemisir Wot, Cabbage & Carrots, Fosolia/Green Beans, & Potato Wot.

• Meal for One: $15.99
• Meal for Two: $27.99
• Meal for Three: $35.99
• Meal for Four: $45.99

Includes: Tibs, Kitfo, Yebeg Alicha, Doro Wot and a variety of vegetables.

• Meal for One: $18.99
• Meal for Two: $31.99
• Meal for Three: $41.99
• Meal for Four: $54.99

Thick barley porridge with butter and spice.

Creamy plant-based porridge.

Shredded flatbread with butter and spice.

Spicy chopped meat and organs.

Dried beef and injera in spicy sauce.

Seasoned cracked grains.

Creamy, spiced mashed fava beans, often with fresh toppings.

Scrambled eggs with tomatoes, onions, and Ethiopian spices.

Macaroni or spaghetti with tomato sauce served with a side salad and French roll.

Macaroni or spaghetti with meat sauce served with a side salad and French roll.

Breaded Chicken, Fish, or Thin Beef Slices served with choice of pasta or rice and French roll.

Grilled fillet or fried whole fish.

Grilled chicken breast with a special sauce on the side.

Crispy whole fish. Sides: Macaroni, Spaghetti, or Rice & Veggie.